• About VeggieGib

    Hi, my name is Ivan, I’m a foodie with a sweet tooth and a love for veggie food. I like to share easy and tasty vegetarian recipes. Learn more

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    • January 16, 2020

      Pasta Alfredo, Vegan & Dairy-Free

      Traditional pasta with an Alfredo sauce is heavy with dairy - butter, cream, Parmesan cheese and egg yolks. This version is dairy-free and vegan, much healthier and very easy to make, retaining a rich cheesy flavour and luxurious creamy texture.

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    • February 18, 2019

      Cauliflower Couscous

      Couscous made from cauliflower tastes great, is so easy to make and is a fantastic way to use cauliflower that is healthy and delicious.

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    • January 22, 2019

      Chana saag – Chickpea and Spinach curry

      Saag dishes are made with spinach and this version with chickpeas (also known as chana) and potato has a wonderful exotic flavour and texture. This is a quick easy version of the traditional saag recipe.

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    • January 11, 2019

      Vegan Lasagne

      Lasagne is quite an easy dish to make vegan. The meat is substituted with dried soya mince which can be flavoured in many different ways, and the bechamel can be made with non dairy milk and nutritional yeast to give it a more cheesy flavour. The result is a delicious lasagne that can be made in advance and will be enjoyed by everyone.

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